(765) 216-6982 info@thebarnmuncie.com

SPRING WATER
Flat or Sparkling 500ml – ​$3.00
HOT COFFEE
Organic fair trade. 1 refill – $​2.50
FRENCH PRESSED COFFEE
$4.00
HOPSTER SODA
$5.00
COKE PRODUCTS
Free refill – ​$2.00
ICED YERBA MATE
Free refills – ​$2.50
ORANGE JUICE
No refill ​- $2.00
MILK OR CHOCOLATE MILK
No refill ​- $2.00

— DIPPING SAUCES —

BARN SAUCE
HIPPIE RANCH
HOUSE KETCHUP
COCOA CHILI
BBQ HONEY
DIJONAISE
CURRY MAYO
CHIPOTLE MAYO
ROASTED GARLIC MAYO
THAI CHILI MAYO
TZATZIKI

— SIDE DISHES —

MAC & CHEESE cavatoppi pasta, cheddar mornay – $4.00
BRUSSELS SPROUTS pan-fried with maple & bacon – $5.00
QUINOA TABOULEH a salad of grain, herbs, vegetables, & oregano vinaigrette – $5.00
SOUP OF THE DAY Chef made daily – $3.50
SIDE SALAD $3.50

BEIGNETS
sweet dough fried to order, powdered sugar, maple cinnamon caramel – ​$3.00
PANCAKES
buttermilk pancakes, dried cranberries, candied walnuts, maple cinnamon caramel, served with choice of side – ​$9.00
THE HOEDOWN
two eggs fried, cheddar grits, choice of sausage or bacon or gravy, choice of biscuit or wheat toast – $10.00
FRENCH TOAST
egg battered wheat bread, blueberry sauce, lemon whipped cream, choice of side – $​9.00
POUTINE
frites, sausage gravy, cheddar cheese curds ​- $11.00 ​
CHEESE OMELETTE
three eggs, pimento cheese, kale, smoked tomato jam, choice of side – $​11.00
GUERO OMELETTE
three eggs, bacon, goat cheese, maple chipotle sauce, caramelized onion, served with choice of side – $12.00
CROQUE MADAME
bacon, swiss cheese, Dijon, pain perdu, goat cheese crème, fried egg, served with choice of side – $12.00
BACON CROISSANT
warm croissant, bacon, fried egg, cheddar cheese, served with choice of side ​- $12.00
BRUNCH BURGER
beef, cheddar, fried egg, bacon jam, on brioche ​- $12.00
SHRIMP & GRITS
jumbo shrimp sauteed in garlic, tomatoes, and butter, served with cheddar grits ​- $17.00
STEAK & EGGS
12oz. Ribeye or pork porterhouse, frites, fried eggs – ​$26.00 / $16.00
MUSSELS
leeks, garlic, tomatoes, white wine, herbs, butter, served with choice of side – ​$10.00 / $19.00
PEAR & GOAT SALAD
kale, quinoa, poached pears, fresh goat cheese, candied walnuts, cranberries, maple balsamic vinaigrette – $8.00 Egg $1.00​ Chicken $5.00
BUTTER WEDGE
boston butter head, pickled onion, bacon, gorgonzola, tomato, toasted almonds, hippie ranch ​- $7.00 Egg $1.00​ Chicken $5.00

— STARTERS —

FRITES
Choose from one these excellent selections:
Truffle – garlic, parmesan, tarragon, truffle oil $9.00
Chef – garlic, duck fat, maple syrup, two eggs $10.00
Poutine – short rib gravy, cheddar cheese curds $11.00

HUMMUS PLATTER
butterbean hummus, quinoa tabouleh, feta, olives, tzatziki, pita bread $9.00

WARM GOAT CHEESE
roasted garlic, smoked tomato jam, baguette $10.00

— SALADS —

Add Chicken $5.00 Add Shrimp $8.00 Add Egg &1.00

BUTTER WEDGE
boston butter head, pickled onion, bacon, gorgonzola, tomato, toasted almonds, hippie ranch – $7.00

THE PEAR & GOAT
kale, quinoa, poached pears, fresh goat cheese, candied walnuts, cranberries, maple balsamic vinaigrette – $8.00

GREEK SALAD
mixed greens, cucumber, tomato, feta, kalamata olives, red onion, pita croutons, oregano vinaigrette – $8.00

— MUSSELS —

Choice of frites, side salad, or cup of soup for your side

CLASSIC
garlic, leek, white wine, tomato, herbs, butter – half $10.00 full $19.00

THAI
green curry broth, onions, peppers, carrots, cucumbers – half $11.00 full $21.00

BAVARIAN
veal brat, apples, leeks, belgian ale, herbs, butter – half $12.00 full $23.00

— BURGERS —

Choice of frites, side salad, or cup of soup for your side
Choice of beef, falafel, chicken breast, or lamb +$4.00
Add Egg $1.00 Add Bacon $3.00

HOUSE
bacon jam, cheddar, barn sauce, lettuce, onion, pickle, brioche bun – $12.00

SOUTHERN BBQ
house pimento cheese, cocoa chili BBQ sauce, lettuce, onion, pickle, tomato, brioche bun – $13.00

MEDITERRANEAN
hummus, feta, lettuce, tomato, onion, tzatziki, brioche bun – $13.00

THE GUERO
bacon, maple chipotle glaze, goat cheese, lettuce, onion, tomato, brioche bun – $14.00

— ENTREES —

Served from 5pm to close Tuesday through Saturday

PIMENTO MAC & CHEESE
cavatoppi pasta, pimento cheese mornay, butter bread crumbs – $11.00 Chicken $5.00 Shrimp $8.00

SHRIMP & GRITS
jumbo shrimp, garlic, tomato, herbs, bacon jam, stone ground cheddar grits – $17.00

STEAK FRITES
cocoa chili marinated and grilled, caramelized leek & blue cheese butter, house frites – Beef Ribeye 12oz. $26.00 Pork Porterhouse 12 oz. $16.00
!!Upgrade your frites!!

FRIED CHICKEN & NOODLES
honey sesame glazed fried chicken breast, green curry, glass noodles, herbs, toasted almonds – $14.00

— KID’S LUNCH —

Served with a choice of beverage
Choice of side – house frites, carrot sticks, side salad

CHEESE BURGER
cheddar, choice of beef or veggie – $6.00

PB & J
wheat toast, peanut butter, jam – $5.00

PANCAKE
buttermilk pancake, syrup – $5.00

FRENCH TOAST
egg battered wheat bread, syrup – $5.00

— KID’S DINNER —

Served with a choice of beverage
Choice of side- house frites, carrot sticks, side salad

MAC & CHEESE
cavatoppi pasta, cheddar mornay – $6.00

CHEESE BURGER
cheddar, choice of beef or veggie – $6.00

GRILLED CHEESE
cheddar, whole wheat – $5.00

FRIED CHICKEN
battered fried breast strips – $7.00

PEANUT BUTTER & JAM
seasonal jam, whole wheat – $5.00

— DESSERTS —

BEIGNETS
fried sweet dough, powdered sugar or cinnamon sugar, caramel sauce – $3.00

FLOURLESS CHOCOLATE CAKE
warm cake served with caramel, candied walnuts, vanilla ice cream – $4.00

CHESS PIE
ask your server for the flavor of the day – $3.00

PUMPKIN CHEESECAKE
graham crust, cranberry & pumpkin seed conserves – $5.00

ICE CREAM
add a couple scoops of ice cream to any dessert or just eat it on its own with caramel, chocolate chips, or candied walnuts – $2.00

Our mission

To provide a unique dining experience integrating sustainability, innovation, and epicurean passion.

Hours open

Monday - Thursday
7:00 am - 2:00 pm
5:00 pm - 9:00 pm
Friday
7:00 am - 2:00 pm
5:00 pm - 9:30 pm
Saturday
10:00 am - 3:00 pm
5:00 pm - 9:30 pm
Sunday
10:00 am - 3:00 pm